OffTheLand
  • Price:

    $7.95

    Unit:

    Each/Unit

Sourdough Starter {Dehydrated Organic Whole Wheat Flour & Milk Kefir Whey fed!}

Product information

$7.95

Selling

Description

My starter is dehydrated at 95 degrees to keep the probiotics, yeast, and bacteria active and ready to use! What’s Included: - 20 grams of dehydrated organic whole wheat flour starter, fermented with my homemade raw milk kefir whey (not water) for a boost of probiotics and strong, fast fermentation. - Link to my video on rehydrating the starter: (https://youtu.be/mxgmN534gN8). - A natural alternative to commercial yeast or packaged starters. Fed with Jovial organic whole wheat flour and enhanced by beneficial microbes from my raw milk kefir whey, my starter is hearty and ferments quickly. - Despite being dehydrated, it’s packed with the lactic acid bacteria and wild yeasts that make sourdough bubble and rise—no commercial yeast needed. My starter is ready to ferment in just 12-24 hours. - If you want to order less than 1 unit (20g bag) please order from my website: VioletteNaturals.com Why Milk Kefir Enhances this Sourdough Starter: Sourdough breaks down gluten for easier digestion. Fermenting with kefir whey for 24-72 hours enhances this benefit and adds a cheesy flavor similar to nutritional yeast. If you’re interested in making your own kefir, check out my listing for milk kefir grains. https://www.offtheland.net/Listing/4W80KG/Raw-A2-Milk-Kefir-Grains Legal Disclaimer: By purchasing, you agree to the terms and conditions: [Terms and Conditions](https://violettenaturals.com/terms-and-conditions/).

Food Transperancy

About the farmstand: Violette Naturals

About Violette Naturals
Hi, I'm Violette, the founder of Violette Naturals. What started as a hobby has grown into a rewarding small business. I love connecting with customers and fellow fermenting enthusiasts, and sharing my best-selling A2 milk kefir grains has been a delightful way to build this community. I also offer milk kefir-fed sourdough starter, perfect for making naturally fermented bread. I personally care for my ferments to ensure top quality before packaging them fresh. My live milk kefir grains are fermented in A2 cow milk and work well with non-dairy milks too. Thank you to everyone who has supported my business and shared your tips and recipes! - Violette
Accepted payment methods
Cash
Zelle
Location
Address (Approximate)
32909 - Palm Bay , Fl
City
Palm Bay
State
Fl
Zip
32909

sourdough

Sourdough Starter {Dehydrated Organic Whole Wheat Flour & Milk Kefir Whey fed!}

My starter is dehydrated at 95 degrees to keep the probiotics, yeast, and bacteria active and ready to use! What’s Included: - 20 grams of dehydrated organic whole wheat flour starter, fermented with my homemade raw milk kefir whey (not water) for a boost of probiotics and strong, fast fermentation. - Link to my video on rehydrating the starter: (https://youtu.be/mxgmN534gN8). - A natural alternative to commercial yeast or packaged starters. Fed with Jovial organic whole wheat flour and enhanced by beneficial microbes from my raw milk kefir whey, my starter is hearty and ferments quickly. - Despite being dehydrated, it’s packed with the lactic acid bacteria and wild yeasts that make sourdough bubble and rise—no commercial yeast needed. My starter is ready to ferment in just 12-24 hours. - If you want to order less than 1 unit (20g bag) please order from my website: VioletteNaturals.com Why Milk Kefir Enhances this Sourdough Starter: Sourdough breaks down gluten for easier digestion. Fermenting with kefir whey for 24-72 hours enhances this benefit and adds a cheesy flavor similar to nutritional yeast. If you’re interested in making your own kefir, check out my listing for milk kefir grains. https://www.offtheland.net/Listing/4W80KG/Raw-A2-Milk-Kefir-Grains Legal Disclaimer: By purchasing, you agree to the terms and conditions: [Terms and Conditions](https://violettenaturals.com/terms-and-conditions/).

$7.95 / Each/Unit

Palm Bay , Fl